Tequila Lessons, Tangy Shrimp Tostadas, and an Amazing Blueberry Salad
Plus, my favorite paloma and a great guacamole with lots of tips!
I wasn’t a big fan of tequila until I visited Mexico City, and then all that changed! My experience with the spirit up to that point had mostly involved shots with chasers or margaritas. But once there, I quickly learned that the world of tequila is a vast and somewhat complex topic with many artisanal producers—and that Mexico takes its national drink …
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